{"id":12125,"date":"2021-07-20T21:00:00","date_gmt":"2021-07-20T19:00:00","guid":{"rendered":"https:\/\/www.11onze.cat\/?p=12125"},"modified":"2021-07-21T12:48:32","modified_gmt":"2021-07-21T10:48:32","slug":"travelling-food","status":"publish","type":"post","link":"https:\/\/www.11onze.cat\/en\/magazine\/travelling-food\/","title":{"rendered":"Travelling with food"},"content":{"rendered":"
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Food is an essential part of any trip, both the food you discover at the place of arrival and the food you take with you from home. Let’s review the basics for travelling with food.<\/strong><\/h3>\n

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The importance of food, whether for the cultural basis or the need for energy, means that when we travel we face various dilemmas, such as: Where to eat? What to eat? Eating at a restaurant or taking food with us in a home-made lunch box? Eating before leaving home or doing so when we arrive at our destination?<\/span><\/p>\n

What we need to know is that, no matter what option we choose, the best we can do is avoid travelling when we are hungry. It is necessary that, before starting a journey, we leave home with a full stomach, as this will make us optimistic and will make us face any problem that may arise with more energy and positivity.<\/span><\/p>\n\n <\/div>\n <\/div>\n <\/div>\n<\/div>\n\n\n

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